Everyone seems to be making banana bread at the moment, so I jumped on this band wagon and created this version. It worked a treat: super moorish and the whole family gobbled it up.

These muffins are so easy to make - whizzed up in literally five minutes!  They are great for a lunch box, breakfast or just a snack (also delicious with nut butter or coconut oil liberally spread over them! This recipe makes 10-12 muffins.